Thunder Burger Gets Wild

Need something more exotic in your meat life? Tired of the same old, steak, ribs, hamburgers, and chicken breasts? How about half-pound ostrich burger with figs and elderflower jam or rattlesnake fritters? Have some kangaroo slider hop right in your mouth because every Wednesday at Georgetown’s rock-n-roll burger joint, Thunder Burger and Bar is offering some avante-guard options for the meat-adventurer.

“Wild Wednesdays at Thunder Burger and Bar” has officially started and taking burgers to new and exotic places by offering a new meat-opening items each Wednesday to try. Rumors of kangaroo, rattlesnake, and antelope will grace Wednesday menu each week, changing up the status-quo burgers and fries combo.

Don’t worry Georgetown, they are not letting the wild animals loose on M Street; chefs have found specialized exotic animal food farms to get their meat from. Excited about the variety, Thunder Burger and Bar keep pushing diners to try something new.

So no more 50’s roller-skating waitresses and double-straw milkshakes. Burgers are now about hardcore rock-n-roll: black leather, studs and exotic meats. No fear in Thunder Burger and Bar about but, still they have some of the best tasting burger in Georgetown… Just with a more wild side.

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