Food & Wine
Gluten-Free Recipes from Sift: Baked Apple Cider Donuts
Reenergized: Rose Park Farmer’s Market
• August 3, 2020
The market boasts new vendors, enthusiastic young volunteers — including teenagers who are maintaining the market’s Instagram and Facebook accounts — and a community-friendly configuration.
Cook on a Whim: Brown Butter Peach Crisp
• July 30, 2020
This version has warm, bubbling peaches, a higher than usual crumble-to-fruit ratio and a lot less sugar than most crisp/crumble recipes.
Capital Harvest on the Plaza (CHoP) Market in Washington
• May 3, 2019
Capital Harvest on the Plaza (CHoP) Market continues to offer a wide range of fruits, flowers and vegetables from local farms, along with baked goods, coffee, ice cream and other […]
Nora Leaves National Legacy
• May 24, 2017
The story of Nora Pouillon, D.C.’s preeminent organic restaurateur — and the mother of the region’s longest running organic farmers market at Dupont Circle — brings to mind the saying: […]
