Champagne and caviar are an unintimidating indulgence at Apéro, a stylish new wine bar and dining venue in Georgetown at 2622 P St. NW. Advanced sommelier Elli Benchimol has transformed […]
Jean-Charles Boisset brought his wines and personality to the George Town Club Dec. 6 for a sell-out dinner prepared by chef Paul Stearman. The day before the club’s annual holiday […]