The Tavern features high-quality products and produce from more than 30 local makers and farmers — including favorites like A Baked Joint, South Block and La Colombe — chosen with the help of local restaurateur Nick Wiseman.
This Saturday, you can have your animals blessed at the Franciscan Monastery of the Holy Land, then consume one species in particular (while supporting its conservation) at Oyster Wars.
The delicious, deep, caramelized flavor is a great way to use up the last of the fresh garden tomatoes. You'll never want to go back to the canned stuff after you try this.
The third annual “Brews, Booze & Bites” party offered a taste of the spirits and flavors popular during the 18th century, when the Tudor Place mansion and gardens were constructed.
One way to hold onto the fruits of summer is to highlight tomatoes in a dish that will let them shine.
Despite a fairly continual rain, this year’s edition attracted Georgetown visitors and residents of all ages, including students and families with young children.
It’s a double festival weekend with Old Town Alexandria’s King Street Art Festival, postponed by Hurricane Florence, now going head-to-head with the Chesapeake Oyster & Wine Festival at National Harbor.
The new Wingo's is located at 2218 Wisconsin Ave. NW. Last June, a kitchen fire destroyed the flagship on O Street in Georgetown, scheduled to reopen later this year.
In July, a majority of Council members co-introduced a bill to overturn Initiative 77. Mayor Bowser also came out against the vote’s outcome. That resolution will be taken up at the Sept. 17 Council meeting.
By Gary Tischler and Robert Devaney Change is everywhere, even in Georgetown, with its brick sidewalks, college and church spires, old mansions and row houses...