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Kintaro, the Japanense restaurant that opened in May at 1039 33rd St., NW., in the former L. Chocolatier space, received approval during the July 1 advisory neighborhood commission meeting to request a “Stipulated License while license is pending.” Run by Tetsuro Takanashi and Ken Yamamoto, Kintaro will meet with D.C.’s Alcoholic Beverage Regulation Administration to get the final O.K.
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