Running a small local business successfully has always been a challenge and among the most difficult of those — and hardest hit during the pandemic —are restaurants. The James Beard […]
Il Piatto, a mecca for Italian classics in a classy, midtown setting, is restaurateur Hakan Ilhan’s latest offering to restaurant-goers looking for value. (His Georgetown spot is Brasserie Liberté.) The spacious dining […]
A swank steakhouse with a modern bent in the heart of Georgetown, Bourbon Steak at the Four Seasons Hotel is a premiere destination for anything from a celebratory dinner to […]
Wolf Trap has a new favorite tradition for those cold nights: Bourbon and Bubbles, a spirited evening beneath the stars supporting Wolf Trap Foundation’s arts and education programs. The Nov. […]
Did you know the Old Dominion is home to over 300 wineries? While it seems like a daunting task to feature every one, we wanted to start with a fall wine guide featuring […]
It will come as a surprise to absolutely no one that alcohol consumption increased during the pandemic. That was either a good thing or a bad thing, depending on your […]
Champagne and caviar are an unintimidating indulgence at Apéro, a stylish new wine bar and dining venue in Georgetown at 2622 P St. NW. Advanced sommelier Elli Benchimol has transformed […]
Loudoun County is making its name known as a key county for production in the northern region. The county’s vineyard acreage has nearly doubled.
As we continue to navigate the ongoing COVID-19 pandemic, here is an appetizing update on two Georgetown favorites.
This cozy cocktail is so balanced: sweet from the pear, tart from the lemon, herbaceous from the gin and fragrant from the vanilla bean and cinnamon.