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Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina, is offering a special themed cocktail in celebration of Cinco De Mayo at its Michener’s Library Bar and Lounge.
The specialty cocktail dubbed “Bayas de Maya” is a blend of Hornitos Plata tequila, triple sec, sour mix, blackberries, raspberries, and strawberry salt. The tequila cocktail features a combination of sweet and sour flavors providing a unique and refreshing experience. The blackberries and raspberries provide a tangy taste that balances perfectly with the sour mix and triple sec, while the strawberry salt adds a subtle twist to the overall flavor profile.
Michener’s will also serve its delicious menu of locally-inspired dishes, ranging from cream of crab soup and crab sliders to classics like burgers and flatbreads.
For more information on Michener’s Library and its menu, please visit https://www.hyatt.com/hyatt-regency/en-US/chesa-hyatt-regency-chesapeake-bay-golf-resort-spa-and-marina/dining
