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Make Mother’s Day more special this year with a fantastic, family-friendly kid’s cooking class at Kingbird Restaurant at the iconic Watergate Hotel in D.C.!
From 11 a.m. – 12 p.m. ET, Executive Chef Michael Santoro will teach kids (ages 6-12) how to prepare breakfast-in-bed and plate a tray that is perfectly imperfect to serve to mom in bed.
The class is scheduled the weekend before Mother’s Day on Sunday, May 6th to help kid’s prep for the following weekend and treat mom. Suit up in a chef’s hat and apron and get ready to learn from Kingbird’s Chef, Michael Santoro! The interactive class is $40/child and includes the meal and printed recipes.
