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This inaugural event will feature culinary names from Baltimore and beyond, with local chefs Saon Brice of Blk Swan, Jasmine Norton of The Urban Oyster and Keyia Yalcin of Fishnet, taking the mainstage alongside celebrity chefs Tom Colicchio, Marcus Samuelsson, Gail Simmons. Taking place on the iconic Pimlico infield, these star chefs will perform culinary showcases on the main stage.
In addition to these culinary demonstrations, Preakness LIVE will also debut the Baltimore 1/ST Restaurant Row, featuring local eateries including Breaking Bread, Blue Caribbean Bar & Lounge, Crust by Mack, Fishnet, Land of Kush, Shareef’s House of Wraps, and Underground Pizza Co. on both Black-Eyed Susan Day and Preakness Day.
