Neopol Savory Smokery Opens

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The Neopol Savory Smokery team on Grace Street: Dalton Cargo, Regional Manager Jeni Paik, Mayra Arriaza, Tracey Brown and Store Manager Michael Kiss. Georgetowner photo.

Smoked fish is headed upstream in Georgetown, it seems. Neopol Savory Smokery has opened at 3210 Grace St. NW.

The business, based in Baltimore, also has a Union Market presence with its best-seller, a smoked salmon BLT (yes, we’ve already tried it — terrific).

Other sandwiches include gravlox crostini, smoked catfish and smoked portobello wrap.  Salads involve salmon as well as trout. Plates include smoked New Zealand mussels and smoked salmon filet.

The Grace Street place has adequate seating along the window and display cases of its smoked meats and fish. It joins the other eateries on the street, such as Chaia, Dog Tag Bakery, Sundevich and Reverie.

Neopol Savory Smokery currently (pun intended) opens at 11 a.m., but expects to extend its hours and expand its menu to include breakfast.

The Neopol Savory Smokery team on Grace Street: Dalton Cargo, Jeni Paik (regional manager), Mayra Arriaza, Tracey Brown and Michael Kiss (store manager). Georgetowner photo.
Neopol Savory Smokery on Grace Street. Georgetowner photo.
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