7 Delicious Local Easter Brunch Options

Easter is just around the corner—six days to be exact! Here are seven options around town to book your Easter brunch reservation with family and/or friends.

Blue Duck Tavern
1201 24^th St. NW

Courtesy Instagram/@blueducktavern.

Blue Duck Tavern, located at the Park Hyatt Washington D.C., will be offering an a la carte menu this Easter. The fare will be prepared by Director of Culinary and Food and Beverage at the Park Hyatt Jean-Claude Plihon and includes dishes like roasted mid-Atlantic prawns and spring lamb leg from the Shenandoah. Call 202-419-6755 or visit blueducktavern.com for reservations.

CUT by Wolfgang Puck
1050 31^st St. NW

Wolfgang Puck’s restaurant inside the Rosewood Washington, D.C. is hosting an Easter Brunch from 11 a.m.-3 p.m. on April 20. There will be a three-course prixe-fixe brunch featuring seasonal, locally sourced ingredients (including CUT’s signature steaks!). There will also be an Easter dessert display for those with a sweet tooth, and the launch of the seasonal CUT ice cream cart. Live music will also be performed. Reservations are available on Open Table.

The Ritz Carlton Georgetown, Washington D.C.
3100 South St. NW

Courtesy Instagram/@ritzcarltongeorgetown.

A tasty a la carte brunch menu at Degrees Bistro will be available on Easter Sunday including crab benedict, steak and eggs and the seasonal hot cross buns. Specialty cocktails will also be featured. Reservations can be made here.

Pisco y Nazca
D.C., Bethesda and Reston

Courtesy Heather Freeman PR.

Beginning at 10 a.m. on Easter, guests can indulge in rich caramel pancakes, fruit-topped waffles and lots of egg dishes at Pisco y Nazca’s brunch offering. The D.C. and Bethesda locations will be offering bottomless mimosas and sangria, and the Reston location will offer mimosas and sangrias for $20 per person with 50 cent refills. More information can be found at piscoynazca.com.

The Fairmont
2401 M St. NW

Courtesy Instagram/@fairmontwashington.

The Colonnade at Fairmont Washington D.C. Georgetown is hosting an elegant Easter brunch with the first seating beginning at 11 a.m. Expect a violinist, egg hunts and visits with the Easter bunny. There will also be mouthwatering brunch specials, including a grand seafood display with Chesapeake oysters, jumbo poached prawns, snow crab and more. For reservations, email wdc.holidaysorders.dl@fairmont.com.

Pinstripes
1064 Wisconsin Ave. NW

Courtesy Georgetown BID.

Pinstripes’ Easter Brunch weekend is both Saturday and Sunday from 10 a.m. to 3 p.m. The Easter Bunny himself will be on hand to give treats and take photos with attendees. Brunch classics will be available, including a chocolate fountain. More information can be found at https://www.pinstripes.com/georgetown.

Sequoia DC
3000 K St. NW

Courtesy Instagram/@sequioawashingtondc.

Sequoia’s Easter brunch is full of something from everyone. From lighter fare like charcuterie, to made to order Maryland crab cakes, to a kids’ corner with classics like chicken tenders and mac and cheese, no one will go home hungry. Don’t forget to save room for a milkshake and sundae station or bombolini station after brunch! More information can be found at sequoiadc.com.

tagsBlue Duck TavernbrunchCUT by Wolfgang PuckEastereaster brunchFairmont Washington D.C.Pinstripes Georgetownpizco y nazcaSequoiaThe Ritz Carlton in Georgetown