GMS Vignettes: Two Plant-Based Restaurants Rooted in Georgetown 
• June 27, 2024

By Sophia Hall Chaia Tacos and Shouk, two gems growing roots in the heart of Georgetown, are both entirely plant-based—but they don’t lead with that. In fact, most of their […]

Georgetown Main Street Revives Take-Out Tuesday
• January 24, 2022

Georgetowners—one of your favorite food-related promos is back! Beginning this Tuesday, January 25, #TakeoutTuesday can be savored once again. The winter months are typically rough for restaurants without a global […]

Georgetown Retail: Bringing Vibrancy Back
• March 10, 2021

As we begin to imagine the post-pandemic world, creative entrepreneurial minds in Georgetown are exploring strategies for revitalizing commercial market spaces.

Dining and Shopping Return with a (Masked) Smile, Delayed by Protesters
• June 3, 2020

In a letter announcing the return of outdoor dining to Fiola Mare on the Georgetown waterfront, owner and chef Fabio Trabocchi — also of Fiola DC, Sfoglina and Del Mar […]

Pandemic Pivot: How Businesses Are Adapting
• May 6, 2020

Many local businesses are turning to creative ways to stay afloat during the coronavirus restrictions — even as they know their percentage of sales is way down and they apply […]