The Latest Dish: Church Hall, Lutèce, Proper 21K
• September 3, 2020

Lutèce, the Popal Group’s revamped Café Bonaparte on Wisconsin Avenue in Georgetown, is now led by chef Matt Conroy. 

Cook on a Whim: Spanish Sparkling Saffron Scallops
• February 6, 2020

Pair this dish with some good crusty bread for mopping up the sauce — and maybe a fresh salad — and you have the perfect romantic dinner.