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At the Renwick: ‘State Fairs: Growing American Craft’
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Honoring Our Past, Shaping Our Future: Editorial Transitions at The Georgetowner
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Holiday Markets Offer Festive Finds for Last-Minute Shoppers
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Kreeger Director Helen Chason’s View From Foxhall Road
Star Chef Gilles Epié to Open L’Avant-Garde on M St.
• August 26, 2022
This article was updated on Aug. 30. Georgetown will soon welcome its rock star chef. French chef Gilles Epié plans to open a restaurant on M Street in late September […]
Business Ins & Outs: Concept 31/M, Pie Sisters, Sticx and Stonx
• February 28, 2022
Out: Concept 31/M, but New Tenant Coming Concept 31/M has expired. The fun pop-up mix had its run at 3077 M St. NW. The corner property at 31st and M […]
With Some Puck, Our Holidays Light Up
• December 8, 2021
“If we want the neighborhood to be interested in us, we have to be interested in the neighborhood,” says Wolfgang Puck, the celebrity chef name behind Cut, the restaurant in […]
Ins & Outs: Green Almond Pantry, The Lantern, Sandlot, Budd & Co., L. Priori
• May 12, 2021
Green Almond Pantry, the Mediterranean cafe counter and market from chef-owner Cagla Onal, reopened on Grace Street NW on May 13.
L’Annexe: New Neighborhood Hot Spot
• October 10, 2019
At the Oct. 9 opening, neighbors stopped by to congratulate co-owner Fady Saba and his wife Joanna and say hello to each other amid a festive aura of mixed drinks and small plates.
Johnny Spero’s Reverie to Open Oct. 6
• October 4, 2018
In an alley off 3210 Grace St. NW, next to Dog Tag Bakery, the 64-seat Reverie — with its spare, clean look, in line with Japanese and Nordic designs — should become the town’s hot reservation.
Cheers to 85 Years: Martin’s Tavern
• September 13, 2018
By Gary Tischler and Robert Devaney Change is everywhere, even in Georgetown, with its brick sidewalks, college and church spires, old mansions and row houses — the Potomac River going […]
