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Breaking News: Georgetown University President John DeGioia to Step Down
Food
Four Seasons, Michael Mina Bring Top Chefs, Food to Wine & Dine
Arts
MOSAICO: A Timeless Art
Featured
Weekend Roundup, Nov. 21-24
Food & Wine
L’Avant-Garde’s Dynamic Menus in Tune With the Holidays
D.C. Hosts Diwali 2021, Indian Festival of Lights (photos)
November 3, 2021
•Hundreds gathered at the Burke Theater inside the U.S. Navy Memorial on Tuesday, Nov. 2, to celebrate the festival of Diwali. Diwali, or Deepavali, a Sanskrit word meaning “rows of […]
Ragamala Dance Company Premiers ‘Fires of Varanasi’ at Kennedy Center (photos)
September 19, 2021
•Theatergoers were magically transported to the banks of the Ganges River as the Ragamala Dance Company returned to the John F. Kennedy Center for the Performing Arts in Washington D.C. […]
The Latest Dish Oct. 24, 2018
October 24, 2018
•After a renovation, Rosewood Washington, D.C., 1050 31st St. NW, will reopen in the second quarter of 2019 with a new steak house called Cut by Wolfgang Puck, with executive […]
Evening of Indian Dance
August 13, 2018
•Enjoy a rich and innovative program from IDEA (Indian Dance Educators Association) showcasing a variety of dazzling Indian dance.
The Latest Dish
July 12, 2017
•The menu at Continental Modern Pool Lounge in Rosslyn comes from the inspiration and talent of Marjorie Meek-Bradley of Smoked & Stacked. The connection for this project at the 180-seat […]
The Latest Dish
December 7, 2016
•Hamilton Johnson plans to open his own restaurant, Honeysuckle, where he spent eight years as chef de cuisine: Vidalia, in D.C.’s Golden Triangle. He developed the concept at Prequel. Jeff […]