The Latest Dish

May 3, 2017

Phoenix-based True Food Kitchen is expanding across the bridge. The company’s first metro-area location in Fairfax, Virginia, gets a sister operation in Bethesda, Maryland, this summer, when it opens in […]

The Latest Dish

March 8, 2017

Opening in the fourth quarter at the Wharf in Southwest D.C.: a 400-seat Mexican restaurant called Mi Vida — brought to you by Jason Berry and Michael Reginbogen of D.C.-based […]

The Latest Dish

January 11, 2017

Expanding its D.C. presence, Philadelphia-based Table 95 Hospitality Group plans to open its second City Tap House in the District this summer at 1250 Connecticut Ave. NW, where STK was. […]