News & Politics
Breaking News: Georgetown University President John DeGioia to Step Down
Food
Four Seasons, Michael Mina Bring Top Chefs, Food to Wine & Dine
Arts
MOSAICO: A Timeless Art
Featured
Weekend Roundup, Nov. 21-24
Food & Wine
L’Avant-Garde’s Dynamic Menus in Tune With the Holidays
Hit List Dinner at Le Clou Is a Big Hit
September 28, 2023
•The Hit List Dinner Series came to Le Clou in NoMa with a lavish culinary presentation by chef Nicholas Stefanelli on Sept. 14. At the restaurant, diners experienced a menu […]
Business Ins & Outs: Blues Alley Operator Buys Blues Alley Building
August 8, 2022
•Blues Alley Operator Buys Blues Alley Building Looks like the famed music venue, Blues Alley, will stay in Georgetown. Blues Alley operator, Harry Schnipper, has purchased the Blues Alley building […]
An Inviting Streatery Offers an Italian Interlude
October 1, 2020
•Chef Nicholas Stefanelli’s Italian artistry pops up in Georgetown at Officina in Via Umbria’s Wisconsin Avenue location, where chef de cuisine Niko Cezar offers a compact dinner menu.
Business Ins & Outs: Cherub Antiques Gallery, ThinkFoodGroup, Blu Dot furnishings & more
July 15, 2020
•Chef Nicholas Stefanelli joined forces last week with Via Umbria owners Bill and Suzy Menard to open Officina Popup in the Via Umbria space at 1525 Wisconsin Ave. NW.
Business Ins & Outs: Officina, Ella-Rue, Hickok Cole
June 15, 2020
•Chef Nicholas Stefanelli joined forces last week with Via Umbria owners Bill and Suzy Menard to open Officina Popup in the Via Umbria space at 1525 Wisconsin Ave. NW.