Body & Soul

Marie Loiseau • November 18, 2013

Imagine a heating pad that can blast away fat in just 30 minutes. Sound too good to be true? Well, not only does the technology exist, but it’s right here in Washington, D.C. The newest non-invasive solution in body contouring, Vanquish, can be achieved at DC Derm Docs on L Street.

Marilyn Berzin, M.D., and Dale Isaacson, M.D., who run DC Derm Docs, held a special reception Nov. 6 to introduce this latest technology. They and their downtown office have been featured in Washingtonian Magazine, ABC7 News and more. Derm Docs is the first to offer Vanquish in the D.C. area.

“It is very exciting technology,” said Berzin, who, like Isaacson, has received Vanquish treatments.

Unlike other non-invasive fat reduction methods, Vanquish produces immediate results. Liz, a patient at DC Derm Docs, was pleased with her post-Vanquish body. “I saw results right away, but they weren’t dramatic,” she said. “The results were more dramatic with each additional treatment,” she added.

Results will vary depending on the person. If patients undergo the recommended four treatments, spaced about a week apart, everyone should get results. “You’ll get at least an inch,” Isaacson said. “But I’ve seen an average of 2.5 to 3.5 inches lost in those receiving four treatments,” he added, referring to patients receiving Vanquish around the waist. Also, unlike other procedures, Vanquish can target the belly and love handle areas in a single half-hour session. Other common focus areas are back pockets and saddlebags.

Vanquish utilizes radio frequency to melt away a layer of fat cells, without even touching the patient’s body. Patients will not experience pain, but rather heat, redness and, perhaps, some swelling. The machine literally burns the fat cells, killing and leaving them to be excreted in the urine. For this reason, patients are told to drink plenty of water, at least two liters, in the day before, of and after treatment.

Liz talked to The Georgetowner, while undergoing her fourth Vanquish treatment: “It feels like a heating pad,” she said. “In my other treatments, I brought a book and came in before heading to the office,” she added.

The ideal Vanquish patient is someone who has a few stubborn inches to lose. If diet and exercise just aren’t working, or if there is an upcoming special occasion, maybe Vanquish is the answer.

DC Derm Docs charges $550 per session for the first four sessions and additional treatments are only $350. Shelling out $2,200 for a slimmer waist? Pain-free? Without diet and exercise? Somebody pinch me.
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Ari Post • November 7, 2013

On Monday, Sept. 30, the Georgetown Media Group hosted its third annual Chefs Go Fresh tour. Ever growing in popularity since its conception, Chefs Go Fresh has local chefs rev up for a motorcycle tour of local farms, artisans and food purveyors, sponsored by the Maryland Department of Agriculture and the Maryland Department of Natural Resources.

“I love connecting our city’s chefs with local ingredients,” says Georgetown Media Group publisher Sonya Bernhardt. “But at the root of this event is building and reinforcing community relationships, which is one of our most important responsibilities as a local news outlet—and one the aspects of the job I love most.”

To start the day on the right foot, chefs and other members of the Washington restaurant industry met up at Brasserie Beck Restaurant (1101 K St. NW) for breakfast, hosted by chef Robert Weidmaier, co-founder of the original “Chefs on Bikes” event, and owner of Marcel’s, Brasserie Beck, Brabo and Mussel Bar restaurants.

“I founded the original event, Chefs on Bikes, because I wanted to learn more about what was happening in regional farming and food production,” says Weidmaier. “Throughout the years, it’s turned into a mission to raise awareness of these small, local artisanal producers. Us chefs think we know a lot about what’s going on locally, but there are so many great producers in Maryland that don’t go around bragging about what they do. And so this is a chance to let local chefs and restaurants go right to the source, as opposed to the other way around. I’ve met some great farmers, vintners and cheese makers that now help supply my restaurants, that I never would have met without Chefs Go Fresh.”

The early morning smorgasbord included organic lamb hash with poached eggs, cayenne fried chicken with jalapeno-infused maple syrup and Nutella coffee cake, as well as classic favorites like quiche Lorraine, Belgian waffles, steak n’ eggs and a Bloody Mary bar (needless to say).

Along with Weidmair, the chefs and restaurateurs in attendance included KN Vinod and Surfy Rahman of Indique and Indique Heights, Thomas Elder of Härth, James Gee and Lydon Sacoff of Jaleo, Sean Wheaton of José Andrés’ Think Food Group, David Guas of Bayou Bakery, Peter Russo of Chef Geoff, Ris Lacoste of Ris, and Nick Cibel of Nick’s Riverside Grill.

Hopping on their bikes (with the bike-less in tow on a tour bus provided by Quick’s Bus Company), the chefs revved and roared down K Street, beyond the city limits, and down the winding country roads of Prince George’s County. The first stop was Miller Farms in Clinton, Md, run by John Miller, a fifth generation farmer who operates his 267-acre property with his son Brad. Family owned since 1840, Miller Farms grows an array of fresh fruits and vegetables, as well as operating an onsite bakery, nursery and farmer’s market. The perfect spot for a weekend drive (especially if you enjoy berry picking in the spring), Miller Farms is a great place to visit for wholesale produce, firewood, mulch, homemade baked goods and flowers. This time of year, bring your kids out for their corn maze and scenic hayride through pumpkin patches and a community of friendly scarecrows. (Visit www.MillersFarmClinton.com.)

Next on the tour was PA Bowen Farmstead, a farm dedicated to raising grass-fed livestock and producing fine artisan raw cheese. Located in Brandywine, their farm uses old-fashioned grazing techniques combined with modern technologies to help animal species work symbiotically with each other to heal and build their soil and produce high-quality foods that heal and nourish the body, without the use of antibiotics, pesticides or growth-enhancers.

Owners Geoffrey Morell and Sally Fallon Morell purchased the 95-acre farm in 2009, with the goal of creating an integrated farm that not only supplies high-quality, pasture-fed products, but will act as an engine for the economic revitalization of the whole region. On top of having an immaculately clean farm and some of the freshest looking meat and poultry anywhere in the region, their artisan cheeses have been winning awards throughout the country. Their blue cheese with Celtic sea salt is a must-have for any cheese plate in Washington. They even offer private cheese making and poultry processing classes for anyone with a deeper interest in learning more about where their food comes from. (Visit www.PABowenFarmstead.com)
The tour ended at Nick’s Riverside Grill at Georgetown Waterfront Park, where Nick Cibel served up a late lunch of Delmarva classics done right: Maryland blue crabs steamed with old bay, red potatoes and fresh corn, from Miller Farms, piled in mountains on top of butcher paper and eaten in true “family meal” fashion. It was served with pitchers of beer provided by Dixie Liquor, a taste of rum, courtesy of Atlantico rum producers, and a tasty Sauvignon Blanc provided by Oyster Bay. It was a gastronomic adventure that we won’t soon forget—and we look forward to doing it again next year. We extend a warm thank you to all who made this event so special. [gallery ids="101513,150944,150948,150952,150957,150962,150966,150971,150974,150979,150984,150988,150939,150935,150931,150888,150996,150893,150898,150903,150907,150910,150915,150919,150922,150927,150993" nav="thumbs"]

Georgetowner • November 6, 2013

***DEAR STACY:***
*I am writing on behalf of a friend going through a nasty divorce. He decided to lease an apartment with a female friend who has also just left a long-term relationship. They spend a lot of time together ? cooking and hanging out. Obviously they have developed a bond. It?s not physical yet, but he is growing feelings for this woman. He asked my advice and I think this is a recipe for disaster. They are both in pain and I think it would be like two addicts meeting in rehab or [Alcoholics Anonymous]. They share this one trauma in common and then numb the pain through physical intimacy. I think this could easily become a very codependent relationship. I told him he should avoid this, especially as they each have their own issues to get over, plus, he?s still in the middle of litigation. What do you think?*
*?Concerned Bystander*

**DEAR CONCERNED,**
I think you offered your friend some very thoughtful advice ? particularly since he specifically asked for it. But I warn you to be prepared for him to ignore that advice completely.

Yes, stumbling into a new relationship while going through a divorce is not usually a great idea. Obviously there could be legal issues, but unless both parties are comfortable with this being a rebound-style fling, it?s also risky because feelings could get hurt and Divorcing Guy could wind up alienating a good friend in the process. Still, please try to be gentle with him when he starts a relationship with Roomie. They have chosen to do more than just commiserate with one another, they are building a home together, something they both lost when their respective partnerships ended. When someone feels beaten up and abandoned by a failed relationship, that person looks for comfort wherever he can find it ? it?s human nature. The wheels are already in motion on this one ? Divorcing Guy may be asking for advice but leaving out the detail that he has already started the physical relationship. What he really needs right now is a good friend. Really good friends tell us the truth, as you have, and then keep listening without judgment. He?s going to need a lot more of that as he begins to truly grieve this loss.

***Stacy Notaras Murphy [www.stacymurphyLPC](http://www.stacymurphyLPC.com) is a licensed professional counselor and certified Imago Relationship therapist practicing in Georgetown. This column is meant for entertainment only and should not be considered a substitute for professional counseling. Send your confidential question to [stacy@georgetowner.com](mailto:stacy@georgetowner.com).***

Marie Loiseau • October 24, 2013

Michele Conley speaks lovingly of her “phenomenal” friends, a couple who have adopted four young, in-need children. She gushes at their selflessness, their generosity. Conley’s admiration is cut short, however, because she’s made plans to prepare them dinner.

This thoughtful gesture is typical of Conley, a maternal angel and two-time breast cancer survivor that fills her days with giving and sharing. She is Washington, D.C.’s very own Wonder Woman, having perfected a trying balance as a daughter, mother, friend to many, exercise enthusiast and owner of a State Farm Insurance agency. In the past year, for instance, Conley has moved her youngest son into his freshman college dorm, roamed around France with her mother and completed numerous 10-mile and half marathon running races. She’s done all this, while maintaining her position as founder and leader of Living in Pink.

Conley founded Living in Pink in 2003, after seeing her mother battle breast cancer, and then personally fighting and overcoming the disease twice. Her independent, nonprofit organization supports research to further the prevention and treatment of breast cancer.
“We celebrate women that are living, surviving and thriving,” says Conley. This year’s big celebratory event will be the 10th Annual Living in Pink Luncheon & Boutique, scheduled for Nov. 1 at the Fairmont Washington Hotel.

Greta Kreuz, reporter and anchorwoman of ABC7/WJLA-TV, will be the introductory speaker, as she has been for almost every annual luncheon thus far. “She’s fabulous,” says Conley. “We asked her initially, and she’s volunteered to speak every year since.”

The luncheon will also feature the annual presentation of The Living in Pink Award and the Noel Soderberg-Evans Award. The Living in Pink Award recipient is generally, but not always, a physician who has done something special for women and breast cancer. This year’s recipient is Rachel Brem, M.D., Director of the Breast Imaging and Intervention Center at George Washington University’s School of Medicine and Health.

The Noel Soderberg-Evans Award, presented by the Jack Evans family, is given to someone carrying on Noel’s legacy as, what Conley calls, “such a wonderful person, fighting and staying positive for her loved ones.” The recipient of this award will not be announced until the luncheon’s award presentation.

Living in Pink’s Luncheon & Boutique continues to be a success, year after year. Conley passes on the praise to the 12 Living in Pink committee members. “There’s no way this could happen without them.”

She’s looking very forward to this year’s event and is immensely proud of the organization’s accomplishments. “The committee is amazing,” she says. “It’s fantastic that we’ve been able to keep almost all of the same committee members and keep this going year after year,” she continues. “The power of people working together: that’s what has made this what it is.”

Stacy Notaras Murphy •

DEAR STACY:

My relationship with my daughter-in-law is very difficult. She lost her own mother at a young age and never really warmed up to me. I went into their marriage (7 years ago) fully aware that there’s a cliché about the mother-in-law being hard to handle, and because of that, I have worked quite hard not to be too presumptuous about our relationship. The current issue is that she does not let me see the grandkids unless I plan several weeks in advance. We live in the same town and there is no “stopping by” just to say hello. I am never invited to their sporting events and when I show up, she acts coldly toward me. This behavior makes no sense to me and I have no idea how to move forward. My son stays out of it, even when I asked him specifically why I have to ask permission so far in advance to spend time with my own family. I think he scared of her too. What can I do?

– Mother-in-Law

DEAR MIL,

I truly appreciate how hard you are working to keep in mind those MIL clichés. But one thing to be mindful of is that DIL has her own, very personal view of this. You may be onto something regarding the loss of her own mother, but try not to psychoanalyze too much. The story I’m telling myself about this (and let’s be honest, we all tell stories to ourselves about why others do the things they do) is that she has worked out a solution to calm any anxiety she has about being watched by you as a mother. The advanced scheduling approach may be a coping mechanism for something that has nothing to do with you, although you may be the trigger. If it works for her, can’t it also work for you? I understand that you are hurt. But at the end of the day, if you really want to see your grandkids, she has given you a method. My advice? Respect her boundaries and follow the guidelines to get on her calendar early and often – and be enthusiastic when you do.

Claire Sanders Swift •

When the government was shut down earlier this month, George at the Four Seasons Salon keep clipping along with its art of making political and media types and other influencers look great.

With our economy in a meltdown during late 2008, I first wrote about this very special place in the heart of Georgetown that is a media sanctuary for so many, regardless of what’s going on in the world. For decades, George Salon has been home to hairdressing for dignitaries, media magnates and regular folks looking for a quality cut, blow dry, manicure or pedicure. At the Four Season’s Hotel on Pennsylvania Avenue at Georgetown’s eastern gateway, it’s a glamorous place people continue to flock to make themselves beautiful. I met my husband the night I got my hair done there in 2004, and I was hooked.

With George Ozturk still at the helm, famed hairdressers, Ismail Tekin and Omer Cevirme, have taken on management roles, as they continue to service some of the most well known names in Washington and everyone in between.

The bold-face names of George’s clientele include House Minority Leader Nancy Pelosi, former Secretary of State Madeline Albright, former chief of protocol Capricia Marshall and journalists Judy Woodruff, Norah O’Donnell, Arianna Huffington, Kathleen Matthews and Chris Matthews (that’s right). Some of the Kennedy clan have shown up, too: Ambassador Caroline Kennedy Schlossberg, former first lady of California Maria Shriver. I even saw Rory Kennedy there before a premiere of one of her HBO films. (George Ozturk went to the White House during the Clintons years to do first lady Hillary Clinton’s hair.)

The story as of late is that the salon has had a re-do — with a new entrance, colors and additions. The George Salon re-launch party a few months back was packed with friends, clients and some fabulous Washingtonians donning their finest. Thankfully, Rick Raines is coordinating efforts in his usual fashion at the front desk, as Mr. go-to guy.

“I want to bring along my team of talented hairdressers and the gifted, who continually show great promise to our clientele and our salon,” said Ozturk, who founded the salon in 1985. “Ishmael and Omer have so much to offer and will be more involved in the day-to-day.”
Carl Ray, George’s renowned make-up artist and the go-to guy to first lady Michelle Obama and other wonderful clientele, is marketing a new boutique line of products called FINISH’D.

What’s the secret to the George Salon’s success? “We make everyone look and feel great when they come in here,” Ozturk said. “You don’t have to be a model to look fabulous.” The new updates have made it even more worth a visit.

Georgetowner • October 10, 2013

**DEAR STACY:**
**I am a divorced woman in my late 40s. I never wanted to be in this situation, but my husband and I just couldn?t make it work. I know that I really want to find a new partner to share my life with but I realize that I am very mistrustful of the men who seem interested in me. I immediately find reasons to cross them off my list, like if they?re not attractive enough, or not good with money, or seem to have trouble in certain social situations. I realize that my standards must be too high, but I just can?t get past some of these issues and it changes my behavior on dates (e.g. I could feel myself closing off when a recent date made a comment about the high price of the food at the restaurant we went to). I just don?t want to settle ? I did that for too long with my first husband.**
**? Too-High Standards**

***DEAR STANDARDS:***
*Ok, let?s start off by both of us considering that this actually is not about your standards. While we certainly could have a fun conversation about unrealistic expectations and how compromise is not necessarily ?settling,? I don?t think your standards are what are keeping you from connecting with New Guy.*

*It?s actually what I suspect is a well-won mistrust of men in general that is keeping you from finding New Guy. The little ?issues? that keep getting in your way are great defense mechanisms against allowing yourself to get close to (READ: be hurt by) someone new.*

*We can?t move on until we make peace with the past. It?s as simple (and clich?) as that. I imagine that you and Ex-Husband had some breach of trust ? anything from losing faith in your day-to-day connection to actually losing faith in your fidelity. Regardless of the content, divorce is incredibly painful. We aren?t ready for the new effort required to get into another relationship until we heal those old wounds ? we just don?t have the energy for it. One excellent way of avoiding that painful work is to force ourselves to ?get back out there? too quickly, but your subconscious is just using that as a smokescreen to prevent you from being hurt further. It?s not a horrible defensive move, but it?s not going to serve you in the way you ultimately want ? to help raise your self esteem and put you in a position to be ready to respond to the Right New Guy at the right time.*

Stacy Notaras Murphy [www.stacymurphyLPC.com](http://www.stacymurphyLPC.com) is a licensed professional counselor and certified Imago Relationship therapist practicing in Georgetown. This column is meant for entertainment only, and should not be considered a substitute for professional counseling. Send your confidential question to [stacy@georgetowner.com](mailto:stacy@georgetowner.com).

Georgetowner • August 20, 2013

Dear Stacy:

*I am writing because I know I need to say something to my son, I?m just collecting ideas about how to say it. Long story short, I am still paying for my 30-year-old son?s car insurance and he has an emergency credit card that comes out of my account. He has a job, but it?s not a great one, and living the city is expensive. I have helped my other children ?launch? in this way, I just don?t know why it doesn?t seem to be working with him. After losing my husband last year, my own budget is tighter and I really could use the money. The few times I have asked him about a charge he has made on the credit card, he doesn?t even look embarrassed about letting me pay for his things. I?m not sure how to get out of this burden without hurting him.*

? Failing to Launch

**Dear Failing:**

I’m a little confused about what “doesn’t seem to be working with him”? Is your launch plan common knowledge in the household, with clear limits and expectations spelled out for all, or is it implied? If it’s the latter, it sounds like Adult Son has a sweet deal going, and it’s unlikely he’s going to end it voluntarily.

Long story short, you need to stop paying his car insurance and cancel the shared credit card. Period. But you knew that part already. The interesting part, at least to me, is that you don?t seem to know why you should stop paying for these things. You are frustrated that he ?doesn?t even look embarrassed,? but there is no reason he should be embarrassed ? you haven?t given him any actual boundaries, so why would be worried about trampling the ones known to you alone?

It sounds like you are a very kind person who has offered Adult Son the same benefits provided to Unnamed Siblings, but he hasn?t gotten the hint that there are limits to those benefits. Accept it. He hasn?t gotten the hint. He?s not going to get a hint. He?s going to provide you more excuses ? or just coast on the ones you make for him ? and wait this one out. It?s up to you to be gentle (easy) but firm (non-negotiable). If you can?t afford to keep him on your payroll, you have to downsize. And breathe easy, this is a lesson he needs to learn. Better now (as in, right now, as soon as you are done reading this, just go) than any later.

*Stacy Notaras Murphy (www.stacymurphyLPC.com) is a licensed professional counselor and certified Imago Relationship therapist practicing in Georgetown. This column is meant for entertainment only, and should not be considered a substitute for professional counseling. Send your confidential question to stacy@georgetowner.com.*

Holly Harmon • August 15, 2013

Did I say “sex”? Blush.

Well, yes, I did.

Exercise. Health. These words are no fun. They have you should-ing all over yourself.:

“I should be eating less crap.”

“I should get to the gym.”

On Nov. 6, CNN Health reported: “Add this to the list of reasons why exercise is good for you: A new study says 150 minutes a week of moderate-intensity, leisure time exercise is associated with roughly 3.4 years added to a person’s life.”

The list they refer to includes all the facts you know: exercise supports weight loss, better sleep, better focus and attention and prevents disease. Even with the abundance of facts you still find yourself throwing on sweats after work rather than lacing up your sneakers. So how do you stick to, or start, exercising?

The missing piece is pleasure. Pleasure is not a should. It is not forced. Pleasure is something you seek out. You make time for.
I am a health counselor that did not have a regular exercise routine for several years. Believe me, I had a lot of should going on.
The guilt of all my shoulds did not have me walking out the door with my yoga mat or bounding toward the gym. My body craving the euphoric pleasure of movement I love is what created a sustainable practice.

Dr. David L. Katz, director of the Yale Prevention Research Center, recently wrote “To Health with Fun? Bring on the Epidemic!” for HuffPost Healthy Living. He paints a picture of the infectious fun of hula-hooping getting a whole crowd unintentionally exercising on the White House lawn. He says, “People having fun might accidentally get healthy. We can get health in the pursuit of pleasure, and pleasure in the pursuit of health.”.

Working from your shoulds is not sustainable, with food or exercise.

If you have been telling yourself for years, “I should run”. But, you know you hate running. I am going to guess this has not been a regular activity for you.

The way to keep you going back for more movement is in the sexercise — moving your body (safely, responsibly!) in a way that brings you pleasure.

Movement + Pleasure = Sexercise

You don’t have to be at a gym. Dance with your vacuum in your pajamas. Any movement is better than sitting on your couch reading, watching, and thinking.

With New Year’s celebrations recently behind us you may already be in the mist of a plan to cut way down on certain foods and get to the gym “x” number of times per week.

Be gentle with yourself and your body. Start slowly. Notice what your body is enjoying and asking for.

On the overly busy days you skip your pleasurable movement you will be that much more excited, and have a better workout, when you can fit it in the next day. The key is finding something that has you wanting to go back for more.

Suggestions to start your Sexercise plan:

1. Experiment with different things you think you will enjoy. Be open to trying different playlists, classes, DVDs, gyms.
2. Get workout gear that makes you feel attractive. You show up in an old t-shirt you will workout like you are worn out.
3. Ask a friend to join that is fun, motivating and you think will also enjoy the activity. (Same goes if you like team sports or seeking a class/group that meets regularly-make sure the people are positive, uplifting, supportive and fun for you.)
4. Mix up your music. Create new playlists regularly that keep you pumped up.
5. Set the intention to show up for fun rather than “to get your workout in.”

Here’s to a new year with more enjoyment: more sexercise.

Need inspiration to get back on track? Contact me by Feb. 14 for 50 percent off your Breakthrough Session!

www.HollyRHarmon.com
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Hayley Markovich •

As the autumn and winter months arrive, so do the pictur- esque reds, oranges, and yellows of fall, and the snowy winter wonderland.

With the arrival of colder weather, skin loses the moisture and glow it had during the warmer weather. This can lead to dry, itchy skin, especially on hands, because they are constantly exposed to the winter elements.
To combat winter skin as colder weather sets in, individual beauty routines must be altered to keep skin and yourself looking and feeling great all winter long.

When purchasing a hand cream to use during the winter months look for specific ingredients. Shea butter ensures that the lotion can help skin retain moisture. Also purchase items with natural oils like avocado, sunflower or coconut oil. These mois- turize and heal skin naturally.

Maximize the benefits of the lotion when you apply it by doing regular self-hand massages. Follow these simple steps:

1. Start by clasping your fingers and rubbing the heels of your palms together in a circular motion.

2. Keeping hands clasped, take one thumb and massage the area just below your other thumb in circular motions, moving outward to the center of the palm. Repeat with the other hand.

3. Release your fingers and use your thumbs and index fingers to knead your palms, wrists and the webbing between your fingers.

4. With one hand, gently pull each finger of the other hand.

5. Finish by using your thumb and index finger to pinch the webbing between your other thumb and index finger.

Protect your skin and treat yourself with these products sure to combat winter skin.

La Mer Soft Crème: This crème is one of the crèmes that branched off the original La Mer Crème de la Mer. The formula penetrates skin deeply to replenish moisture and strengthen the skin. (Blue Mercury available in 30ml or 60ml- $150)

Origins Gloomaway Grapefruit Body Souffle: This lotion nurtures and moisturizes while the scent of grapefruit creates a sense of opti- mism and contentment. The formula does not contain parabens, sulfates, synthetic fragrances, synthetic dyes, petrochemicals, phthalates, GMOs or triclosan. (Sephora – $29.50)

L’Occitane Shea Butter Hand Cream: This hand cream is enriched with twenty percent sheabutter, honey, almond extracts, and coconut oil. This mixture of ingredientsleave hands soft and smooth. (L’Occitane5.2 floz- $28)

Kiehl’s Ultimate Strength Hand Salve: This formula of botanical oils and natural wax derived from olive oil, offers all–day moisture, conditioning and protec- tion. It creates a protective barrier against moisture loss and protects against and repairs the appearance of severe dry- ness caused by winter’s harsh elements. (Kiehl’s 2.5 oz- $15 or 5.0 oz- $22)

Josie Maran Whipped Argan Oil Ultra Hydrating Body Butter: Josie Maran uses her signature ingredient, Argan Oil, in this velvety body butter. This body but- ter works to revitalize skin and restore softness while improving skin’s texture. It is available in Sweet Citrus or Vanilla Apricot. (Sephora – $35) [gallery ids="101041,136311,136306,136296,136301" nav="thumbs"]