Danny Lledo’s Xiquet: A Clean, Minimalistic Aesthetic
• March 27, 2025

At an intimate space on Wisconsin, Chef Danny Lledo explores, innovates, and beguiles in his evocative journey through Valencian cuisine: first at his Michelin-starred prix-fixe restaurant Xiquet and now at […]

A Firsthand Try at Baking Blue Duck Tavern’s Famous Apple Pie
• March 20, 2025

By Zoe Howard-Barr Earlier this month, in honor of Pi Day, Blue Duck Tavern held an intimate pie baking class led by Executive Pastry Chef Colleen Murphy. Murphy has been […]

Cocktail of the Month: Zimplex’s ‘The Trip’ 
• March 11, 2025

Is it a cocktail? An art installation? A science experiment? What is this glowing, psychedelic, lava-lamp-looking illumination in front of me?    These are a few of the questions I asked […]

WorldPride and Capital Pride Alliance Launch ‘Taste of Pride’
• February 6, 2025

The Capital Pride Alliance and World Pride, in collaboration with DC Business Improvement District kicked off Taste of Pride 2025 on Jan. 30 at Hook Hall, featuring food and beverage […]

42nd Annual RAMMYS Fetes Local Restaurants, Bars
• July 22, 2024

By Sophia Hall Yesterday evening, restaurant industry professionals and their allies gathered for the 42nd Annual RAMMY Awards Gala at the Walter E. Washington Convention Center to celebrate the daily, […]

The Latest Dish: Sizzling Summer Openings, Reopenings
• July 17, 2024

Ch-Ch-Changes: Duke’s Grocery has arisen at 1513 17th St. NW in the Dupont Circle neighborhood with a new draft beer system, a bigger kitchen, new HVAC, wood and steel support […]

We Heard It Through the Grapevine: Sixty Vines Now Open 
• July 10, 2024

By Sophia Hall  You don’t have to hear it through the grapevine, get it straight from the tap: new Foggy Bottom wine bar Sixty Vines is one of D.C.’s trendiest […]

The Latest Dish: Here Come the Bars and Omakase Spots
• June 12, 2024

 UnOrdinary Hospitality’s Radovan Jankovic and Marko Bogdanovic, creators of Residents Café & Bar in Dupont Circle, and chef Rob Curtis, who curated the transformation of Mercy Me restaurant in Yours Truly […]

Junior League of Washington’s Art of Entertaining Event
• March 21, 2024

The Art of Entertaining is the inaugural tablescapes event presented by the Junior League of Washington. Immerse yourself in a showcase of captivating table designs and demonstrations, designed to inspire […]

The Latest Dish: Restaurant Resiliency 
• March 13, 2024

Johnny Spero’s Reverie, at 3201 Cherry Hill Lane on the south side of Georgetown, will be reborn after being repaired and renovated following the 2022 fire. The 16-course tasting menu […]