The Latest Dish: Restaurant Resiliency 
• March 13, 2024

Johnny Spero’s Reverie, at 3201 Cherry Hill Lane on the south side of Georgetown, will be reborn after being repaired and renovated following the 2022 fire. The 16-course tasting menu […]

The Latest Dish: Culinary Delights from Africa, Mexico, Egypt, Thailand    
• May 10, 2023

Maia Shanklin Roberts, Nick Hall, Imani Shanklin Roberts, Tau Shanklin Roberts, and Camille Hall are the creative force founders behind Shanklin Hall, a social club slated to open mid-Q2 2023 […]

The Latest Dish
• April 12, 2023

Queen Arrives in D.C.’s West End – PLANTA Queen, that is…     Partners Steven Salm (co-founder, CEO and GWU grad) and co-founder and Executive Chef David Lee will open PLANTA Queen […]