Easter Brunch Options Around Town
• March 21, 2024

Easter is just over one week away! Reserve your spot at these hot brunch spots around town. The St. Regis 923 Black Lives Matter Plaza NW The St. Regis is […]

Cocktail of the Month: Café Brûlot  
• March 13, 2024

Dinner theater is a popular form of entertainment in the States, but in New Orleans sometimes the theater is part of the dinner … or at least the drinks.    Café […]

The Latest Dish: Restaurant Resiliency 
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Johnny Spero’s Reverie, at 3201 Cherry Hill Lane on the south side of Georgetown, will be reborn after being repaired and renovated following the 2022 fire. The 16-course tasting menu […]

The Latest Dish: International Flavors and Influences: Integral to D.C.    
• February 14, 2024

From the team who brought you Bar Chinois — Dean Mosones, Mark Minicucci, Margaux Donati —comes Bar Japonais, an izakaya restaurant at 1520 14th Street NW that blends Japanese and French […]

L’Avant-Garde Welcomes Partner Chef Sébastien Giannini 
• February 10, 2024

Georgetown’s elegant French restaurant at 2915 M St. NW renews its commitment to an authentic French experience, partnering with chef Sébastien Giannini — “and inviting guests to fall in love, […]

Cocktail of the Month: Dragon’s Breath. Happy New Year!
• February 8, 2024

Enter the Dragon. February 10 begins the Year of Dragon, which is considered one of the most powerful and promising years in the Chinese Zodiac. A majestic and larger-than-life creature, […]

Five Ways to Spend Galentine’s Day in Town
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First made popular by the NBC show Parks and Recreation 14 years ago, Galentine’s Day has become an unofficial celebration of sorts. Every February 13, women and girls are encouraged […]

Cookie and Kate’s Green Goddess Tahini Dip
• February 1, 2024

By Cookie and Kate, Bored by your dinner plans? This green goddess tahini will liven up any basic meal! I’m always so happy to have it in the refrigerator to serve […]

Cookie and Kate’s Seasonal Spinach Salad
• January 25, 2024

This fresh spinach salad features seasonal fruit, creamy goat cheese, toasted pecans, just enough red onion, and the perfect amount of vinaigrette. It’s finished with a drizzle of thick balsamic […]

Cookie & Kate’s Thai Curried Butternut Squash Soup
• January 18, 2024

By Cookie and Kate, Have you ever gotten to the airport only to find that your pilot has gone missing? Apparently that happens. I finally got out of Kansas City […]