Food & Wine
The Latest Dish: Comfort Food + Comfort Cocktails = What You Voted For
Food & Wine
The Latest Dish: Fall Into a Delicious Election Season
Food & Wine
The Latest Dish: September 2024
Food & Wine
The Latest Dish: Sizzling Summer Openings, Reopenings
Food & Wine
The Latest Dish: Here Come the Bars and Omakase Spots
The Latest Dish: Comfort Food + Comfort Cocktails = What You Voted For
November 13, 2024
•Fish & Fire Food Group has expanded its empire with the opening of The Strand DC in the Deanwood neighborhood at 5131 Nannie Helen Burroughs Ave. NE. The historic building was […]
The Latest Dish: Fall Into a Delicious Election Season
October 9, 2024
•Matt Baker’s 101 Hospitality (Gravitas, Michele’s, Baker’s Daughter) is slated to open Lucille’s Modern Chophouse in the Kimpton George Hotel at 15 E St. NW on Capitol Hill, where Jeff […]
The Latest Dish: September 2024
September 11, 2024
•Modan, a modern Japanese restaurant featuring a private omakase counter experience, is slated to open early in the fourth quarter in Tysons at the Heming residential complex at 1788 Chain […]
The Latest Dish: Sizzling Summer Openings, Reopenings
July 17, 2024
•Ch-Ch-Changes: Duke’s Grocery has arisen at 1513 17th St. NW in the Dupont Circle neighborhood with a new draft beer system, a bigger kitchen, new HVAC, wood and steel support […]
The Latest Dish: Here Come the Bars and Omakase Spots
June 12, 2024
•UnOrdinary Hospitality’s Radovan Jankovic and Marko Bogdanovic, creators of Residents Café & Bar in Dupont Circle, and chef Rob Curtis, who curated the transformation of Mercy Me restaurant in Yours Truly […]
The Latest Dish: Beer-Centric, Wine-Centric Restaurants Expand
April 10, 2024
•D.C.’s Ivy City-based Atlas Brew Works will open its third brewery and tap room over Memorial Day weekend in Alexandria’s Carlyle Crossing development at 2429 Mandeville Lane. The 6,000-square-foot Atlas Alexandria […]
The Latest Dish: Restaurant Resiliency
March 13, 2024
•Johnny Spero’s Reverie, at 3201 Cherry Hill Lane on the south side of Georgetown, will be reborn after being repaired and renovated following the 2022 fire. The 16-course tasting menu […]
The Latest Dish: International Flavors and Influences: Integral to D.C.
February 14, 2024
•From the team who brought you Bar Chinois — Dean Mosones, Mark Minicucci, Margaux Donati —comes Bar Japonais, an izakaya restaurant at 1520 14th Street NW that blends Japanese and French […]
L’Avant-Garde Welcomes Partner Chef Sébastien Giannini
February 10, 2024
•Georgetown’s elegant French restaurant at 2915 M St. NW renews its commitment to an authentic French experience, partnering with chef Sébastien Giannini — “and inviting guests to fall in love, […]
The Latest Dish: Doubling Down on Adams Morgan
January 10, 2024
•Omar Popal and the Popal Group now own the building where Havana Village used to be at 1834 Columbia Road, NW in Adams Morgan, where they plan to open a […]