Danny Lledó’s Xiquet: A Clean, Minimalistic Aesthetic
• March 27, 2025

At an intimate space on Wisconsin, Chef Danny Lledó explores, innovates, and beguiles in his evocative journey through Valencian cuisine: first at his Michelin-starred prix-fixe restaurant Xiquet and now at […]

A Firsthand Try at Baking Blue Duck Tavern’s Famous Apple Pie
• March 20, 2025

By Zoe Howard-Barr Earlier this month, in honor of Pi Day, Blue Duck Tavern held an intimate pie baking class led by Executive Pastry Chef Colleen Murphy. Murphy has been […]

GMS Vignettes: Two Plant-Based Restaurants Rooted in Georgetown 
• June 27, 2024

By Sophia Hall Chaia Tacos and Shouk, two gems growing roots in the heart of Georgetown, are both entirely plant-based—but they don’t lead with that. In fact, most of their […]

Deck Party at Blue Point Provision Company
• May 22, 2024

Blue Point Provision Company at Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina, has reopened for the summer season. Join us for our popular Thursday Deck Parties for live […]

The Latest Dish: Restaurant Resiliency 
• March 13, 2024

Johnny Spero’s Reverie, at 3201 Cherry Hill Lane on the south side of Georgetown, will be reborn after being repaired and renovated following the 2022 fire. The 16-course tasting menu […]

The Latest Dish: Where Wine-on-Tap, Lebanese, Italian and Greek Restaurants Collaborate
• December 6, 2023

Dallas-based FB Society is slated to open Sixty Vines at Reston Town Center at 11905 Market Street on December 11. The nearly 13,000 sq. ft restaurant with indoor and outdoor […]

The Latest Dish: South American Food – It’s What’s Happening in D.C.   
• November 8, 2023

Juan Olivera (formerly of Lupo Verde, Barcelona Wine Bar, and Napoli Pasta Bar) and his brother Manuel Olivera (formerly of El Secreto de Rosita and Del Mar) opened Ceibo at […]

Cleveland Park’s Little Blackbird Is a Playful Delight
• September 21, 2023

Ashok Bajaj’s Cleveland Park wine bar, Little Blackbird, doesn’t take itself too seriously. Of course, the Mediterranean food is top notch, and the international wines one won’t find elsewhere are […]

Help Others Through National Presbyterian Church’s Fall Food & Clothing Drive!
• August 30, 2023

Saturday, Sept 23, 9am-12pm NPC’s Fall Food and Clothing Drive is back! Join us to make a real difference in our city as we collect and organize nonperishable food and […]

Best of Washington
• June 26, 2023

Get ready to boogie and light up the night at Best of Washington! We’ll bring you an electrifying evening filled with irresistible food, refreshing drinks, and non-stop entertainment. Step onto […]