Food & Wine
A Firsthand Try at Baking Blue Duck Tavern’s Famous Apple Pie
Featured
Weekend Roundup: March 20-23
News & Politics
Iconic Furniture Designer and Maker Thomas Moser Dies at Age 90
Performance
Playwright Karen Zacarías: ‘Age of Innocence’ Speaks to Today’s Gilded Age
Featured
$1-Billion D.C. Budget Cutback Clawed Back by Bowser
Alluring Alara Opens in Former Paolo’s
February 6, 2025
•Another culinary darling has made its Georgetown debut. Hakan Ilhan’s latest restaurant, Alara, opened Feb. 5 — but not after having a few private parties to celebrate. Located in the […]
1310 Kitchen & Bar’s New Vibrant Vibe
December 28, 2023
•Jenn Crovato, the resourceful chef/owner of 1310 Kitchen & Bar, gives her Georgetown brunch haven at 1310 Wisconsin Avenue a vibrant vibe with arresting photos of “women in song.” Her […]
Chef Rafidi’s ‘Yellow’ Café: A Hit on Wisconsin Ave.
May 4, 2023
•Since opening its doors last December, Yellow, a Levantine cafe from chef and owner of Michelin-starred Albi restaurant, Michael Rafidi – who was just named a 2023 James Beard Award […]
Feta Cafe and Bakery Offers Fresh Mediterranean Fare
May 26, 2022
•Strolling down M Street looking for the perfect late-breakfast, lunch, or early dinner spot? The newly opened Feta Cafe and Bakery at 2805 M St. NW — with its healthy, fresh and […]
At Noosh, Persian and Mediterranean Dishes Delight
December 16, 2021
•Chef and co-owner Tarek Diab is proud of the flavor-packed Persian dishes he offers at Noosh, his recently opened upper Georgetown retreat at 1721 Wisconsin Ave. NW. In Farsi, Noosh means “sweet, lovely and attractive.” Born […]