Featured
A Starr Is Born in Georgetown: Osteria Mozza Opens on M Street
Arts & Society
Osteria Mozza, Georgetown’s New Culinary Star
Food & Wine
Hundreds of Oyster Lovers Eat Up at Shuck It!
Food & Wine
High Tea & Chocolate in High Style at Park Hyatt
Food & Wine
Oktoberfest in D.C.
Dine to Shop in Georgetown
November 23, 2016
•“Shop till you drop” is the wrong strategy when picking out presents for the in-laws. A thoughtful gift requires refueling, and plenty of it. When Georgetown is your holiday shopping […]
The Latest Dish 11/9
November 9, 2016
•GM & Chef Update: Native Cuban Angel Roque was named head chef at Cuba Libre in Penn Quarter. Before he worked at Guillermo Pernot’s Cuba Libre flagship in Philadelphia, Roque […]
The Latest Dish
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GM & Chef Update: Native Cuban Angel Roque was named head chef at Cuba Libre in Penn Quarter. Before he worked at Guillermo Pernot’s Cuba Libre flagship in Philadelphia, Roque […]
25 Years of Paradise for Pizza Fans
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The blistered crust bursts out from under bubbling Buffalo mozzarella in a riotous crunch, the perfect yeasty complement to the chewy cheese, garden-fresh basil and chunky housemade tomato sauce it […]
La Chaumière at 40: ‘Trendy While Conservative’
October 26, 2016
•“Inaugurations are good for business,” says Martin Lumet, co-owner, with chef Patrick Orange, of La Chaumière, the refined and rustic French restaurant now celebrating 40 years in Georgetown. While Lumet […]
Beloved Chef Michel Richard Celebrated for His Cuisine, Joie de Vivre
October 24, 2016
•Family, friends and lots of chefs gathered Sunday afternoon to celebrate the life of one of America’s great chefs: Michel Richard.
The Latest Dish 10-12
October 20, 2016
•Chef/GM/Mixologist Update: **Trummer’s On Main** in Clifton, Virginia, named Jon Cropf as the restaurant’s new executive chef. He hails from **The Drawing Room** in Charleston, South Carolina … Laurent Aubel […]
Fall Update: Farmers’ Markets In and Around Georgetown
October 17, 2016
•There are six farmers’ markets within easy reach, though only three — in Glover Park-Burleith, Dupont and Palisades — are open year-round.
Washington, D.C., Gets Its Own Michelin Guide
October 14, 2016
•Washington, D.C., celebrated the Oct. 13 publication of its first-ever edition of the Red Guide for restaurants by the Michelin Company. Twelve restaurants were awarded stars in the Michelin 2017 […]
The Latest Dish
October 12, 2016
•Chef/GM/Mixologist Update: Trummer’s On Main in Clifton, Virginia, named Jon Cropf as the restaurant’s new executive chef. He hails from The Drawing Room in Charleston, South Carolina … Laurent Aubel […]