Food & Wine
The Latest Dish: Beer-Centric, Wine-Centric Restaurants Expand
Food & Wine
The Latest Dish: Doubling Down on Adams Morgan
Food & Wine
The Latest Dish: Where Wine-on-Tap, Lebanese, Italian and Greek Restaurants Collaborate
Food & Wine
The Latest Dish: South American Food – It’s What’s Happening in D.C.
Food & Wine
The Latest Dish: Good Vibes Coming to Town
THE LATEST DISH
June 21, 2021
•Restaurants Are Open! New & opened: The Point, opened by Greg Casten of Profish, at 2100 2nd Street, SW near Audi Field, where the Potomac and Anacostia Rivers converge. Chef […]
LATEST DISH
April 14, 2021
•Zinnia will open where the iconic Mrs. K’s Toll House used to be at 950 Dale Drive in Silver Spring, Maryland. Chris Brown of Takoma Beverage Company plans to transform the expansive space into a fine-dining restaurant with a café, a tavern and a beer and […]
The Latest Dish: Egyptian, Gullah Geechee, Filipino
February 22, 2021
•Chefs Tom Cunanan and Paolo Dungca, formerly of Bad Saint, reunited to open Pogiboy, serving Filipino American fast food in the Block DC food hall.
The Latest Dish: Cut at the Rosewood, Glover Park Grill, Porchetta District
January 4, 2021
•Wolfgang Puck’s Cut steakhouse at the Rosewood hotel has reopened and Glover Park Grill has replaced Casolare at the Glover Park Hotel.
Fauci Honored at Italian American Gala
November 12, 2020
•Viewers tuned in from around the U.S. as well as from Italy, including U.S. Ambassador Lewis Eisenberg, Andrea Bocelli, Massimo Ferragamo and Isabella Rossellini.
The Latest Dish
November 11, 2020
•Think Bar Before Restaurant. In Capitol Hill: Daru — from Suresh Sundas, formerly of Rasika, and Dante Datta, formerly of Elle — at 1451 Maryland Ave. NE will highlight South […]
Fettucine Fauci ai Funghi Freschi Fetes Dr. Fauci
October 22, 2020
•The National Italian American Foundation’s Leonardo da Vinci Award for Leadership in Health and Science will be presented live to Dr. Anthony Fauci during the NIAF’s Oct. 31 virtual gala.
The Latest Dish
September 18, 2020
•Will Strozier and Rob Zahn, the Proper Social guys who brought us Proper 21, opened Proper 21K at 21st and K Streets NW in the West End/Foggy Bottom area. Made […]
The Latest Dish: Church Hall, Lutèce, Proper 21K
September 3, 2020
•Lutèce, the Popal Group’s revamped Café Bonaparte on Wisconsin Avenue in Georgetown, is now led by chef Matt Conroy.
The Latest Dish
August 13, 2020
•Kramerbooks & Afterwords owner Steve Salis will soon morph the landmark Dupont bookstore and 24-hour café at 1517 Connecticut Ave. NW into a bar and restaurant — with all-day breakfasts […]