Martin’s Tavern: Cheers to 90 Years   

September 11, 2023

When someone or something marks 90 years, you take notice. When this 90-year-old place is full of history and legends, you know there are stories to be told. When this […]

Laura’s Garlic Yogurt Dip & Sauce

September 7, 2023

I love a dip or a sauce I can use for multiple dishes. This delicious dipping sauce is perfect with salmon, potatoes, and could easily be used on poultry. It’s […]

Latest Dish: Restaurant Spouse Teams Are Growing Their ‘Families’ 


Ch-Ch-Changes: Equinox owners Ellen Kassoff and Todd Gray plan to relocate their nearly 25-year-old iconic D.C. restaurant a few blocks away from its current location near the White House, to […]

Cocktail of the Month: 1933 Drinks to Celebrate 90 Years of Martin’s Tavern


It’s a Georgetown landmark. You might know it as the place that serves brunch every day of the week… or for its display of sports memorabilia in the “dugout” room […]

Laura’s Pear and Frangipane Tart

August 31, 2023

Arguably, one of the best shows to have come out of the modern era is the Great British Baking Show. A recipe that seems to be known by all of […]

Laura’s Fried Egg with Rice (Toamago Kake Gohan)

August 24, 2023

My friend Tara and I love food. We love to talk about it, look at menus, dream about restaurants we want to try and so on. We don’t live in […]

Time to Reserve a Table for Summer Restaurant Week, Aug. 28 – Sept. 3


Have you reserved a table yet?  Metropolitan Washington Summer Restaurant Week kicks off around town Monday August 28, running through Sunday, September 3. Presented by the Restaurant Association Metropolitan Washington […]

Cocktail of the Month: Pixie’s Pink Punch

August 17, 2023

There’s little doubt that 2023 will go down in history as the year of pink.   To start, Director Greta Gerwig’s pink fantasy Barbie movie has been an historic success, becoming […]

Delightful Prospect: La Bonne Vache to Open at Former Booeymonger 

August 16, 2023

Vibrant restaurant pros Claire and Ari Wilder (Chaplin’s, Kappo DC) are transforming the former Booeymonger space at 3265 Prospect St. NW, into an imaginative, French-accented wine bar/bistro, with a menu […]

Laura’s Sweet Potato Black Bean Tacos

August 10, 2023

As I’m married to someone who does not eat meat, we have many vegetarian recipes on rotation in our household. Back when I attended university in Montreal, there was a […]