Laura’s Les Poissons
• February 23, 2023

Some of the best Disney music comes from the film The Little Mermaid (1989). It is catchy, often funny, and gets stuck in your head (in my case for decades). […]

Latest Dish: José Andrés Bringing Bazaar to Old Post Office
• June 15, 2022

José Andrés announced he is bringing his Bazaar restaurant to the Old Post Office, a dream nearly 30 years in the making. He was supposed to have a restaurant in […]

Easton’s New Culinary Treasures          
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Psst. Come closer. In case you haven’t heard, there’s a culinary renaissance going on in Easton, the charming historic getaway on Maryland’s Eastern Shore. While this delightful destination still enjoys […]

VUE’s Special Japanese Whisky Dinner
• March 11, 2022

On April 5th, VUE will host a special Japanese Whisky Dinner, complete with a curated 3-course meal and pairings from High Road Spirits. From the Green Tea Gin Rickey to […]

Plan Your Virginia Autumn Wine Weekend Now
• November 10, 2021

Did you know the Old Dominion is home to over 300 wineries? While it seems like a daunting task to feature every one, we wanted to start with a fall wine guide featuring […]

The Latest Dish: Nov. 10 Issue
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Adams Morgan Update: A variety of new places are opening up in their BID, in addition to Ann Cashion and John Fulchino’s recently opened Los Compañeros, at 1819 Columbia Road NW where their Johnny’s Half Shell used to be: Big Sky at 2436 18th […]

Bristol Bay Salmon Week in DC
• September 17, 2021

September 20-24 is Bristol Bay Salmon Week in Washington, D.C. Wild sockeye salmon from Bristol Bay, Alaska will be on the menu in restaurants across the district from September 20-24 […]

Joey Filosa (1956-2021)
• September 16, 2021

When we first sought out a standard obituary on  Joey  Filosa, it could not be found. Turns out, the longtime Georgetowner was far more worthy of something beyond your standard newspaper obit. After a battle […]

Fall Events at Moon Rabbit
• September 2, 2021

Thursday, September 30 at 6:00PM (virtual) – Dine to Defeat ALS: Chef Kevin Tien will be participating in the annual Dine to Defeat ALS event honoring Mark Ein, CEO and Founder […]

The Latest Dish
• August 18, 2021

Once ChiKo, the Chinese-Korean fast-casual D.C. favorite opens in Bethesda in January 2022, it will cross the bridge to open a 30-seat place in Northern Virginia at 4040 Campbell Ave. in Shirlington, where Dak Chicken used to be. ChiKo is owned and operated by Danny Lee […]