D.C.’s ‘Night Mayor’ to Head Restaurant Association
• December 19, 2022

Restaurant Association Metropolitan Washington (RAMW), the trade association representing restaurants and the foodservice industry in the Washington, D.C. metropolitan area, will have a new president & CEO — Shawn Townsend […]

Laura’s Gluten-Free Linzer Cookies
• December 15, 2022

These linzer torte cookies — aka gluten-free linzer cookies — are not only delicious, but quick and easy. The recipe is egg-free as well with a vegan option. I did […]

Grand Openings for L’Avant-Garde and Yellow Cafe
• December 7, 2022

Georgetowners have been anticipating the debut of these two restaurants for quite some time. They open this week. L’Avant-Garde L’Avant-Garde, a contemporary brasserie by Fady Saba along with storied Michelin-starred […]

Speakeasy & Sports & Pasta = Rx for Great New Restaurant Openings  
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Paul Brito and partner will open Code RED in Adams Morgan, featuring eclectic upscale food with a nod to the 1930s at 2440 18th St NW where Bom (and before that […]

Cocktail of the Month: Bejeweled Wonders Inspired by T-Swift
• December 1, 2022

“In my heart is a Christmas tree farm where the people would come to dance under sparkling lights,” croons Taylor Swift in her holiday classic smash “Christmas Tree Farm.” The […]

Cookie and Kate: Buffalo Cauliflower
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By Cookie and Kate This buffalo cauliflower recipe has been a long time coming. I’m glad to get it to you just before the big game! This recipe is a vegetarian […]

Weekend Roundup, Dec. 1 – 4
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We’ve got another weekend of holiday fun in store! The Gay Men’s Chorus debuts their holiday show (as does Synetic Theater!) City Ridge and The Wharf celebrate the holiday season […]

Starr, Silverton to Open Osteria Mozza in Old Dean & Deluca Space
• November 21, 2022

It’s not just one star, it’s two — and, yes, it’s a big deal. Award-winning restaurateur Stephen Starr confirmed on Friday that he was partnering with Michelin star chef Nancy […]

Cookie and Kate: Apple Steel-Cut Oatmeal
• November 17, 2022

By Cookie and Kate Sometimes the simplest recipes are the best, and this oatmeal is one of them. I’m on a seasonally-appropriate apple kick, you see. When I was trying an […]

Cocktail of the Month: Thanksgiving Mule 
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The trees are emblazoned with colorful hues of gold and red. It’s sweater weather and the wind has a nip to it. Fall is here and it’s the season when […]